FRASCA FOOD & WINE
authentic italian restaurant | boulder, co
Renovated October 2010
Auguste Escoffier School of Culinary Arts, Outstanding Wine Program 2013
At Frasca Food & Wine, located on Pearl Street in Boulder, CO, culinary excellence is a passionate journey that draws inspiration from the rich tapestry of cultural blending, geographical diversity, and the mesmerizing beauty of the region. This renowned restaurant is not just a place to dine; it's a culinary sanctuary that beckons patrons to embark on a sensory exploration, where flavors and inspirations seamlessly blend.
The heart of the culinary vision lies in Friuli-Venezia Giulia, a captivating sub-alpine region in northeastern Italy. This region, celebrated for its diverse and delectable cuisine, serves as the muse for the remarkable dishes that grace the menu. It's a culinary tapestry that intertwines the sweet, the savory, and the supremely satisfying tastes of Friuli-Venezia Giulia. Each dish is a harmonious fusion of culinary traditions, resulting in an unforgettable dining experience.
The extensive wine and food menu at this restaurant reflects the dedication to providing a delightful array of options, ensuring that every diner finds a perfect match for their taste buds. The wine selection, in particular, is a testament to the commitment to offering a comprehensive wine list that pairs seamlessly with the culinary creations, enhancing the overall dining experience.
This establishment is not merely a restaurant; it's an exploration of Italian culinary heritage in the heart of Boulder. Here, patrons can immerse themselves in the flavors of Friuli-Venezia Giulia, where each dish is a journey of taste, and each bite is a revelation. The inviting atmosphere, attentive service, and commitment to culinary excellence create a truly unforgettable experience.
As you step into this establishment, you're welcomed into a world where culinary artistry and cultural traditions come together to celebrate the timeless flavors of Italy. It's a place where regional specialties, local ingredients, and the skillful craftsmanship of the chefs converge to create a dining experience that transcends the ordinary.
The welcoming ambiance and dedication to culinary excellence have made this restaurant a cherished dining destination for locals and visitors alike. Whether you're seeking an intimate dinner for two, a memorable celebration, or an exploration of Italian cuisine, this restaurant offers an inviting and captivating experience. Discover the flavors of Friuli-Venezia Giulia in the heart of Boulder, where every meal is a journey of taste, a celebration of culture, and an unforgettable memory.
Denver Eater, Frasca Food and Wine, Chef Alex Seidel Named Finalist for James Beard Awards, March, 2016.
Denver University, Fine Colorado eateries spend big to survive a decade of slim margins, May, 2015.
Escoffier, Frasca celebrates 10 years in Boulder, August, 2014.
Westword, Frasca Food & Wine Reopens Tonight, October, 2010.