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THE HIVE
Shared-Use Commercial Kitchen Facility | Nantucket, MA
COST
Confidential
COMPLETION DATE
2024
PHOTOGRAPHY
Bill Hoenk Photography
SIZE
11,000 GSF
6 Commercial Kitchens
ARCHITECT
Remain Nantucket
Nantucket Food Group
Ricca Design Studios provided foodservice design for The Hive at 5 Amelia Drive, Nantucket’s first shared-use food production facility and incubator. The design includes six commercial kitchens that support local food entrepreneurs, offering specialized spaces for production, demonstration, and innovation. This facility fosters sustainable practices, including bulk ordering, waste reduction, and local agriculture support, contributing to Nantucket’s food system and small business growth.
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