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UNC CHARLOTTE

south village dining | charlotte, nc

COST

$12.5M

COMPLETION DATE

January 2015

SIZE

55,000 SF

900 seats

ARCHITECT

Perkins Eastman

New York, NY

University of North Carolina South Village Dining Hall is everything any student could imagine in a college dining facility. Large, bright spaces. Five unique serving stations. Outdoor wrap-around terrace. Grab-and-go items. Student lounge. Late night service. Made-to-order specials. Any craving will be fulfilled.

 

The food is prepared fresh, at the serving station. The design keeps lines minimal and moving efficiently. The foodservice equipment is state-of-the-art and energy saving. This is a space for students, staff and faculty to eat, relax and enjoy. 

PUBLICATIONS

Niner Times, All day breakfast, fried pickles and a late-night diner: Dining on campus expands in many forms, August 3, 2012

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